Bioscientifica Proceedings

Summary. Studies have consistently demonstrated that 4-cell pig embryos can be cultured to the blastocyst stage in a simple salt solution containing bovine serum albumin (BSA). Pig embryos appear to be detrimentally affected by lower levels of lactate and pyruvate than are mouse embryos, but in general their in-vitro requirements are similar. Results from embryos cultured between the 4-cell and blastocyst stages are consistent enough to allow the use of culture for the storage and shipment of pig embryos. However, results obtained after culture and transfer indicate a reduction in viability similar to that observed for cultured cattle and mice embryos.

Embryo culture will almost certainly contribute to the application of biotechnology to embryos by providing more appropriate environments for in-vitro manipulations and also, possibly, by providing a system for the early selection of desirable embryonic genotypes.

© 1985 Journals of Reproduction & Fertility Ltd